Getting My crispy To Work
Getting My crispy To Work
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chow mein is normally topped using a thick brown sauce, whilst steamed chow mein is mixed with soy sauce right before remaining served. From Wikipedia
Weighing down the rice packs the rice alongside one another far more tightly as it sets while in the fridge. This means you may Reduce neater parts and they will crisp up superior. Its also just usually seriously irritating if you get little free bits of rice in the pan once youre frying up the rice cakes!
On the other hand, specified the flavour from the rice cakes is relatively neutral as an alternative to precisely Asian, theres stacks of topping options! Right heres some Tips that come to head:
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